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Watson, Lillian Eichler, 1902-

"Book of Etiquette, Volume 2"

If there is to be an overnight stop and one wishes
to wear a dinner gown she must have it made of a stuff that will not
wrinkle easily or she must be able to make arrangements to have it
pressed.
When the car stops and the guests descend, the gentlemen should leave
first and help the ladies to descend. If the party stops for
refreshments, the chauffeur must not be forgotten. It is a slight that
is as unforgivable and discourteous as omitting to serve a guest in one's
dining-room. The chauffeur is as much entitled to courtesy as the other
members of the party. Of course he does not expect to join the party at
their table, nor does he care to eat with the servants of the hotel. The
wisest plan is for him to be served in the regular dining-room of the
hotel, but at another table except when the hotel has special
arrangements to meet this condition.
It is always necessary to take the guests on an automobile party back to
the place where they started from unless it is distinctly understood from
the beginning that some other plan is to be pursued. When planning a
motor party consisting of two or more cars, the hostess should be sure to
arrange her guests so that only congenial people will be in each car.


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